Sourdough cinnamon rolls are more than just a pastry to me – they're my absolute favorite recipe and have been with me for many years. I've tried countless variations, with and without yeast, with different fillings and dough preparations, but none have ever come close to this original. The delicate, subtle acidity of the sourdough gives the cinnamon rolls a depth of flavor…
For me, granola is so much more than just breakfast. It's that little something extra that transforms a simple bowl of porridge or a basic quark dessert into something special – a bit of crunch, a bit of depth, a bit of comfort. This chocolate granola is quick to make, requires only a few ingredients, and fits perfectly wherever you need it…
These protein cinnamon blondies are the perfect recipe for me at the start of the year – when the craving for something sweet meets new fitness goals and a focus on good protein intake. Especially during this time, I want to nourish my body without sacrificing enjoyment, and that's exactly why I love uncomplicated recipes like this. This blondie is…
Chocolate mousse for breakfast might sound like dessert at first – but it's exactly what you need to start the year. After the rich feasts of Christmas, you might be craving something lighter, a breakfast that nourishes your body without feeling like deprivation. This high-protein power chocolate mousse combines creamy chocolate notes…
Puff pastry pies are an integral part of our Christmas Eve tradition – they're more than just a recipe, they're a piece of family history. Every year, when the aroma of golden-brown puff pastry wafts through the kitchen, we reminisce about all the evenings we've spent together, the laughter, the conversations, and the truly special moments. The Christmas celebration when our young… remains unforgettable.
Meatballs are pure comfort food for me, brimming with childhood memories. This recipe – or something very similar – comes from my mom, and that alone makes it unbeatable. It's precisely these simple, honest dishes that accompany us, comfort us, and deserve to return to our table again and again. Juicy, tender, and deliberately simple…
When the scent of cinnamon, butter, and vanilla fills the kitchen, you know: the most wonderful time of the year is here. These cinnamon rolls are simply a must for me at Christmastime – they look like little croissants, taste wonderfully like cinnamon rolls, and instantly bring a cozy atmosphere to the cookie plate. Whether as a sweet accompaniment…
When the air outside becomes clearer and the first candlelight bathes the home in a warm glow, it's time for vanilla crescent cookies for me. Their delicate fragrance and subtle sweetness feel like a little piece of comfort during the Advent season. These cookies are one of those recipes that I make every year…
As autumn slowly bathes the world in warm colors and the mornings grow cooler, I crave a breakfast that grounds me and warms me from within. That's when I reach for my pumpkin pie porridge – a bowl brimming with gentle spices, creamy warmth, and that little bit of autumnal magic that somehow makes the day start off easier…
Sometimes you just need something warm, crispy, and comforting – especially during the luteal phase, when your body craves warmth and energy. These oven-baked sweet potato fries are exactly that: golden brown and crispy on the outside, soft and sweet on the inside. With just a few ingredients and a simple trick, you can conjure up a little moment of well-being straight from the oven in no time…
